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Foodservice technology

Foodservice range

Ready 6/9

Foodservice range

Freeze&Go

Foodservice range

Labo 8/12 XPL P

Foodservice range

ReadyChef

Foodservice range

161 T G SP

Foodservice range

Labo 6/9 XPL P

Foodservice range

Ready 8/12

Foodservice range

Ready 14 20

Foodservice range

Ideauno

Foodservice range

Synthesis

Carpigiani isn't just technology, it's also high-level professional training

To meet the specific needs of the restaurant industry, the Foodservice Professionals specialty school was launched in 2017 as part of the educational curriculum of Carpigiani Gelato University, the international gelato school founded in 2003 with 21 campuses located worldwide.


The specialty school offers truly innovative training in the culinary arts with a focus on gelato and exclusive content dedicated to the foodservice business.

Our courses teach how to balance recipes for restaurants, operation management, and the inclusion and pairing of gelato in the kitchen.
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