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Enter the world of gelato with Carpigiani

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Founded in 1946 in Bologna, Carpigiani quickly established itself internationally as a leader in the production of machines for artisanal gelato. Carpigiani provides not only technology but also cutting-edge training courses on recipes, which are increasingly in demand in the field of fine dining.

A complete range designed for restaurants

Adding new equipment to small kitchen spaces or increasing the number of products isn't easy. This is why Carpigiani has created a range of foodservice machines that offer the perfect solution for every need. Gelato is a world to be discovered and rediscovered, and our experience is available to make everything easier.

Carpigiani Gelato University.
Online and in-class courses, for all levels.

Carpigiani accompanies its customers through the world of flavors. How? Through in-class and online courses organized by Carpigiani Gelato University. A way to learn the art of gelato, both for those starting from scratch and for those who want to achieve excellence under the guidance of experienced gelato instructors who are located around the globe.

Services: expertise and innovation

Carpigiani's network boasts 500 specialized centers in 110 countries around the world. What’s more, thanks to Teorema, Carpigiani's exclusive IoT, almost every machine is networked and thus always ready to ensure maximum performance. Each machine is equipped with QR Codes so that users can learn how to perform basic operations and routine maintenance.

Want to know the benefits we can offer your business?
Request a free consultation

Fill out the form: Carpigiani experts are available to answer your questions and explain the most effective solutions for your situation.

PRIVACY POLICY

I, the undersigned, having read the policy, agree with the processing of my personal data:

* Mandatory ** We cannot correctly manage your request if you do not authorize point four.

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